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  • Mâcon Solutré ‘Cardonus Rex’

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    Tasting Notes:

    Denis owns a very small estate in the south of Burgundy, 5.5 hectares only! Fresh, fruity, tense and minerally, this unoaked chardonnay has the structure to age but is already delicious. Fried cod or poultry will enhance the wine very well.

    Organic: No | Vegetarian: No | Vegan: No Country: France | Region: Mâcon-Solutré-Pouilly Alcohol Vol: 13% | Vintage: 2018

    £17.99
  • Rasteau MMXIV

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    Tasting Notes:

    Such a tiny production from this 4.5 hectares family estate! Less famous than the neighbouring Châteauneuf du Pape, this Rasteau shows a beautiful dark fruit concentration, coming along with peppery and liquorice notes. In the mouth it is rich with ripe tannins and a long mineral finish. A classic blend of Grenache Syrah and Mourvèdre to pair with casserole, lamb or duck.

    Organic: No | Vegetarian: No | Vegan: No Country: France | Region: Domaine Des Girasols Alcohol Vol: 14% | Vintage: 2014

    £21.49
  • Prosecco Frizzante

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    Tasting Notes:

    Organic Prosseco made of 100% Glera. Floral and fruity, refreshing light and dry, this will be your sunny afternoon's best mate!

    Organic: Yes | Vegetarian: Yes | Vegan: Yes Country: Italy | Region: La Jara Alcohol Vol: 10.5% | Vintage: NV

    £11.49
  • Verdicchio Dei Castelli Di Jesi Classico “arbinus”

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    Tasting Notes:

    Intense yellow gold colour, the nose is very expressive with citrus, almond, nuts and a floral touch. Rich on the palate with a beautiful freshness! Great on its own or with seafood.

    Organic: Yes | Vegetarian: Yes | Vegan: Yes Country: Italy | Region: Ciù Ciù Alcohol Vol: 13% | Vintage: 2018

    £12.99
  • Pinot Grigio Delle Venezie

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    Tasting Notes:

    La Jara is an organic estate nestled in the hills of the Veneto region, their Pinot is fresh and yummy showing some ripe peach and citrus aromas. Perfect for aperitif and sunny days! Organic: Yes | Vegetarian: Yes | Vegan: Yes Country: Italy | Region: La Jara Alcohol Vol: 12.5% | Vintage: 2019
    £10.49
  • Margaret River Cabernet Sauvignon

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    Tasting Notes:

    Arguably one of the best Cabernet Sauvignon area of the “New World”! Hay Shed Hill estate treats us with a beautiful fruit concentration on the nose as well as on the palate. The tannins are ripe and the alcohol very well integrated. A yummy wine to enjoy with a roasted duck on a cold evening of November (we had it in February with the team, it works just as well!). Organic: No | Vegetarian: No | Vegan: No Country: Australia | Region: Hay Shed Hill Alcohol Vol: 14.5% | Vintage: 2017
    £17.49
  • Sold out

    Chianti Classico

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    Tasting Notes:

    This delicious Chianti is from a small family estate of 4 hectares buried in the picturesque hills of Tuscany. Their Classico shows a beautiful ripe red fruit profile from the Sangiovese, and a velvety texture from a touch of Merlot. A wine to pair with grilled meat in the summer and with bolognese pasta in the winter! Organic: No | Vegetarian: No | Vegan: No Country: Italy | Region: Podere Ciona Alcohol Vol: 13% | Vintage: 2015
    £15.99
  • Sold out

    Lighthouse Collection Syrah

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    Tasting Notes:

    Intense dark fruit, smooth texture and a touch of oak spices. This is a powerful wine and yet very fresh thanks to the constant breeze on Walker Bay’s vineyards. Amazing value wine to have with a nice leg of lamb.

    Organic: No | Vegetarian: No | Vegan: No Country: South Africa | Region: Benguela cave wine estate Alcohol Vol: 14%

    £15.99
  • 10 years old Tawny, Feuerheerd’s

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    Tasting Notes:

    This port has a deep colour with purple hues and reveals a fine and complex nose. On the palate, it has great vibrancy with ripe fruit flavours, black chocolate and black pepper combined harmoniously with well integrated tannins and a velvety texture. Complex and multidimensional, with a deep long finish.

    Organic: No | Vegetarian: No | Vegan: No Country: Portugal | Region: Douro Alcohol Vol: 20% | Vintage: NV

    £19.99
  • Colheita 1999, Feuerheerd’s

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    Tasting Notes:

    Colheita 1999 has been carefully selected and matured in seasoned oak casks to produce a rich mellowness with finest balance and elegance of old tawnies. This wine is aged in barrel and has tawny red hues and concentrated sweet, spiced fruit flavours, balanced by gentle acidity in the mouth.

    Organic: No | Vegetarian: No | Vegan: No Country: Portugal | Region: Douro Alcohol Vol: 20% | Vintage: 1999

    £34.99
  • Sold out

    Rioja Gran Reserva “22 Barricas”, Bodegas Montecillo

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    Tasting Notes:

    Classic Rioja blend: Tempranillo, Garnacha, Graciano & Mazuelo. Complex nose of bay leaves, dark fruits & toasted notes. Silky texture and great balance. Game will be a good mate for this wine which will fully open after a couple of hours breathing in a carafe.

    Organic: No | Vegetarian: Yes | Vegan: Yes Country: Spain | Region: Rioja Alcohol Vol: 13.5% | Vintage: 2010

    £36.99
  • Sauternes Grand Cru, Château Fihlot

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    Tasting Notes:

    This wine has a beautiful golden colour with a complex & elegant nose of dried apricot, beeswax, almond & spring flowers. Stunning balance on the palate. Alcohol and sugar are very well integrated and the high acidity makes this sweet wine incredibly digestible. A foie gras and butter pecan ice cream mate! 37.5cl bottle

    Organic: No | Vegetarian: No | Vegan: No Country: France | Region: Bordeaux Alcohol Vol: 14% | Vintage: 2010

    £19.99
  • Bourgogne Aligoté, Domaine Goisot

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    Tasting Notes:

    Biodynamic wine from an old family estate located a few kilometres away from Chablis, northern Burgundy. The ancient and yet underestimated Aligoté grape displays aromas of ripe citrus, pineapple and white flowers. The palate is precise, balanced and minerally. Goat cheeses, ceasar salad and oysters would be the ideal pairing with this wine.

    Organic: Yes | Vegetarian: Yes | Vegan: Yes Country: France | Region: Burgundy Alcohol Vol: 12.5% | Vintage: 2018

    £16.99
  • Orgion, Sclavos

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    Tasting Notes:

    Mavrodaphe from the beautiful island of Kefalonia. Fruity and a bit smoky on the nose, medium bodied on the palate with a good fruit intensity and a lovely mineral salty finish! BBQ & grilled meat!

    Organic: No | Vegetarian: Yes | Vegan: Yes Country: Greece | Region: Kefalonia Alcohol Vol: 13% | Vintage: 2017

    £22.99
  • Hochar Père & Fils, Château Musart

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    Tasting Notes:

    Iconic estate of Lebanon, this unusual blend of cinsault, grenache and cabernet sauvignon has a silky texture and display aromas of blackberries, ripe black cherry and spices. Perfect game & casserole friend

    Organic: No | Vegetarian: Yes | Vegan: Yes Country: Lebanon | Region: Bekaa Valley Alcohol Vol: 14% | Vintage: 2016

    £19.99
  • Marsannay Les Champs Salomon, Domaine Bart

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    Tasting Notes:

    From one of the future 1er Cru plots of Marsannay! With dark ripe berries and soft spices such white pepper, the palate is very well structured with a long finish. Needs a good 3 hours decanting to fully open. 100% pinot noir.

    Organic: No | Vegetarian: Yes | Vegan: No Country: France | Region: Burgundy Alcohol Vol: 13% | Vintage: 2017

    £36.99
  • Champagne Séléction Brut NV, Gruet

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    Tasting Notes:

    Classic Champagne blend, Pinot Noir, Chardonnay & Pinot Menier. The Gruet family has been making wines in the south of the region, the Côte des Bars, for about 200 years. This Champagne is full of fruits, yummy and round. On its own or with salmon canapés!

    Organic: No | Vegetarian: Yes | Vegan: Yes Country: France | Region: Champagne Alcohol Vol: 12% | Vintage: NV

    £26.99
  • Composition II Malbec, Art of Wine

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    Tasting Notes:

    This deeply coloured Malbec comes from grapes grown at high altitudes in Mendoza. On the palate it is medium-bodied and balanced, with intense flavours of ripe black cherry, blackberry and plum. Smooth, supple tannins are complemented by a long, spicy finish.

    Organic: No | Vegetarian: Yes| Vegan: Yes Country: Argentina | Region: Mendoza Alcohol Vol: 13.5% | Vintage: 2018

    £9.99
  • Primitivo Puglia IGT, Terre Di Montelusa

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    Tasting Notes:

    Ripe dark fruit, touch of spices, velvety texture and medium bodied. A wine enjoyable on its own or with some fine Italian charcuterie.

    Organic: No | Vegetarian: Yes | Vegan: Yes Country: Italy | Region: Puglia Alcohol Vol: 13% | Vintage: 2018

    £8.99
  • Terra Alta Garnatxa Negra, Herencia Altes

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    Tasting Notes:

    Old vines Grenache giving a bright crimson wine with a very expressive nose of red fruits and minerals that leap from the glass. Plenty of fruit on the palate, a touch of complexity and sweet tannins. Pairs well with grilled meats and lamb.

    Organic: Yes | Vegetarian: No | Vegan: Yes Country: Spain | Region: Catalunya Alcohol Vol: 14% | Vintage: 2018

    £11.49