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Albariño ‘Abadía de San Campio’
Terras Gauda, White Wines£14.99Tasting Notes:
Founded in 1989, Terras Gauda has established itself as one of the leading winemakers in DO Rías Baixas in northwest Spain. Based in the sub-region of O Rosal, they specialise in the Albariño grape. Grown in cool, high-altitude vineyards, fermented and matured in stainless steel, that wine shows elegant notes of fresh citrus and tropical fruits coming along with peachy aromas. The mouth is round with a refreshing acidity that makes it perfect to go with seafood!Organic: No | Vegetarian: Yes | Vegan: Yes Country: Spain | Region: Terras Gauda Alcohol Vol: 12.5% | Vintage: 2019
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Amélie ‘le Blanc’
Languedoc, White Wines£10.99Tasting Notes:
Unusual blend of Marsanne, Vermentino, Chardonnay and Sauvignon blanc. Not oaked, this wine is pure pleasure! Citrus, peach and exotic fruits with a fresh finish. Great on its own!Organic: No | Vegetarian: Yes | Vegan: Yes Country: France | Region: Languedoc Alcohol Vol: 13.5% | Vintage: 2019
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Arya, Doran Vineyards
Paarl, White Wines£11.99Tasting Notes:
Unusual blend of Chenin Blanc, Grenache Blanc & Roussanne. Doran vineyards have created a fresh and fruity wine, displaying aromas of white fruits with zesty notes. The palate is rich and fresh. A wine to have on its own as an aperitif, but will go well with pork and poultry.Organic: No | Vegetarian: Yes | Vegan: Yes Country: South Africa | Region: Paarl Alcohol Vol: 14% | Vintage: 2018
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Badacsonyi Szürkebarat, Laposa
Balaton, White Wines£13.49Tasting Notes:
This Pinot Gris, locally known as Szürkebarat, is grown on the beautiful ancient volcano slopes of tha Balaton lake. Opulent, fruity and mineral wine to pair with veal, cod and poultries!Organic: No | Vegetarian: No | Vegan: No Country: Hungary | Region: Balaton Alcohol Vol: 11.50% | Vintage: 2019
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Barolo, Scarzello
Piemonte, Fine Wines, Red Wines£47.99Tasting Notes:
The king of wines, the wine of Kings! Beautiful expression of nebbiolo, the nose is complex with kirsh, dry flowers, soft spices. Delicate and yet intense on the palate. Pairs well with veal, osso buco, leg of lamb.Organic: No | Vegetarian: No | Vegan: No Country: Italy | Region: Piemonte Alcohol Vol: 13.5% | Vintage: 2014
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Bourgogne Pinot Noir, Domaine des Moirots
Burgundy, Red Wines£17.99Tasting Notes:
100% Pinot Noir from the Côte Chalonnaise in the south of Burgundy. Fruity with earthy notes, light and delicate but concentrated and long palate. A perfect cheese and charcuterie friend!Organic: No | Vegetarian: Yes | Vegan: Yes Country: France | Region: Burgundy Alcohol Vol: 13% | Vintage: 2017
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Brunello di Montalcino Riserva 2006, Marchesato Degli Aleramici
Tuscany, Fine Wines, Red Wines£69.99Tasting Notes:
Iconic wine from Tuscany made of Sangiovese and aged for 4.5 years. Full of complexity; game, spices, tobacco notes. With a smooth texture and long finish, this wine will go very well with Italian osso buco, game, venison and strong cheeses.Organic: No | Vegetarian: No | Vegan: No Country: Italy | Region: Tuscany Alcohol Vol: 13.5% | Vintage: 2006
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Chablis
Domaine Gueguen, White Wines£19.49Tasting Notes:
Céline (Jean Marc Brocard's daughter) and Frédéric Gueguen own 23 hectares of Chardonnay & Pinot Noir from Chablis to Irancy. 40 years old vines producing a fruity wine, citrus & peach, with a refreshing acidity and mineral finish. Seafood and goat cheese will please him, and if you dare, Burgundy snails!Organic: No | Vegetarian: No | Vegan: No Country: France | Region: Domaine Gueguen Alcohol Vol: 12.5% | Vintage: 2017
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Champagne Grand Cru Brut Rosé, Pierre Moncuit
Champagne, Champagne & Sparkling£36.49Tasting Notes:
Made with 50 year old vines, this wine has a blend of 80% Chardonnay, 20% Pinot Noir. Originating at a 130 year old family estate in the heart of the Côtes des Blancs, 40 km south of Reims, it is full of red berries and brioche notes on the nose. Luscious and mineral with a beautiful length on the palate.Organic: No | Vegetarian: Yes | Vegan: Yes Country: France | Region: Champagne Alcohol Vol: 12% | Vintage: NV
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Châteauneuf-Du-Pape cuvée reservée, Clos Saint Michel
Rhône, Fine Wines, Red Wines£47.99Tasting Notes:
40% Grenache 30% Mourvèdre 30% Syrah – The best cuvée of the two brothers Franck & Olivier, is a rich and powerful wine, showing notes of spices, liquorice and ripe dark fruits. After 10 years in the bottle some earthy tertiary notes are also developing. This is a wine to pair with game casserole or lamb lasagna!Organic: No | Vegetarian: No | Vegan: No Country: France | Region: Rhône Alcohol Vol: 14.5% | Vintage: 2010
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Corton Clos du Roi Grand Cru, Buisson-Charles
Burgundy, Fine Wines, Red Wines£99.99Tasting Notes:
“The plot of Kings”! The only Grand Cru made of Pinot Noir in the Côte de Beaune, just a few hundred bottles produced per year by this 4.5 hectares family estate in Meursault. Finesse, elegance and minerality. A wine with an incredible ageing potential but can be drunk young after at least an hour breathing in a carafe.Organic: No | Vegetarian: No | Vegan: No Country: France | Region: Burgundy Alcohol Vol: 13.5% | Vintage: 2017
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Crémant de Limoux ‘Joséphine’
Languedoc, Champagne & Sparkling£23.49Tasting Notes:
Made by a traditional sparkling method on an organic 13 hectare family estate in the South of Languedoc, this Champagne is floral and fruity on the nose while the mouth is savoury with fine bubbles. A Chardonnay, Chenin Blanc and Mauzac blend, with no dosage (Brut Nature). Fried scallops are its best friends!Organic: Yes | Vegetarian: No | Vegan: No Country: France | Region: Languedoc Alcohol Vol: 12.5% | Vintage: NV
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Faugères ‘Les Leonides’, Domaine du Météor
Languedoc, Red Wines£13.49Tasting Notes:
Named after the huge crater of a meteor which punctured the vineyards, the Domaine du Météor produces fresh and vibrant organic wines. Syrah, grenache, cinsault blend, showing aromas of raspberries and herbs with a peppery touch. Well balanced on the palate with a fresh and mineral finish.Organic: Yes | Vegetarian: No | Vegan: No Country: France | Region: Languedoc Alcohol Vol: 13.50%| Vintage: 2016
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Felton Road ‘Bannockburn’ Pinot Noir
Central Otago, Fine Wines, Red Wines£42.99Tasting Notes:
Iconic wine from the emblematic Felton Road! Complex and elegant nose of raspberry, peony, wet leaves and a touch of mint. The palate is juicy and delicate with a long finish.Organic: Yes | Vegetarian: Yes | Vegan: Yes Country: New Zealand | Region: Central Otago Alcohol Vol: 13.5% | Vintage: 2018
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Fleurie Vieilles Vignes
Maison Passot, Red Wines£14.99Tasting Notes:
Old vines of 50 years old located in the heart of Beaujolais. Elegant nose of Violette and iris coming along with ripe cherry notes. The palate is smooth on the attack with an intense fruit concentration, some spicy oak notes and firm tannins on the finish. Sunday roast is calling! We advise you to carafe it 1h before drinking to get the best of it.Organic: No | Vegetarian: No | Vegan: No Country: France | Region: Maison Passot Alcohol Vol: 13% | Vintage: 2018
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Galets Dorés Rosé
Mourgues du Grès, Rosé Wines£12.99Tasting Notes:
Once again this estate from Costières de Nîme area surprises us! This is a powerful and intense dry rosé made of Syrah, Grenache, and a touch of Mourvèdre. Ripe strawberry and redcurrant on the nose, the mouth is bold without being heavy, with lots of fruits and a long mineral finish. The kind of rosé that needs food to show its best! Spicy bbq, tuna steak, Thaï cuisineOrganic: Yes | Vegetarian: No | Vegan: No Country: France | Region: Mourgues du Grès Alcohol Vol: 13.5% | Vintage: 2019
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Galets Rouges
Mourgues du Grès, Red Wines£12.99Tasting Notes:
Syrah, Grenache, Mourvèdre, and a little bit of Marselan, this cuvée has been made with a minimal amount of SO² and aged in concrete tanks for more purity. Appealing nose of lush blueberries and blackberries, juicy and fruity palate with spicy and floral notes such as violet and liquorice. Grilled meat, tagines and bolognese will do!Organic: Yes | Vegetarian: No | Vegan: No Country: France | Region: Mourgues du Grès Alcohol Vol: 14% | Vintage: 2019
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Meursault vieilles vignes, Domaine Buisson Charles
Burgundy, Fine Wines, White Wines£58.99Tasting Notes:
Small family estate (6 hectares), located in the famous village of Meursault. This wine is a blend of their oldest vines (between 45 and 90 years old). The wine is opulent and yet very elegant and complex. It really needs to be carafed for at least an hour to get the best of it, and will pair beautifully with lobster!Organic: No | Vegetarian: Yes | Vegan: Yes Country: France | Region: Burgundy Alcohol Vol: 14% | Vintage: 2017
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Pecorino
Abruzzo, White Wines£10.49Tasting Notes:
Pecorino is not the most famous italian white grape, yet it produces very pleasurable wines! Terre di Chieti IGT is sandwiched between the mediteranean and the Apennine mountains, providing the region with some cooler temperatures. This wine is medium bodied, fresh and easy, with white fruits and floral aromas with a touch of almond.Organic: No | Vegetarian: Yes | Vegan: Yes Country: Italy | Region: Abruzzo Alcohol Vol: 13% | Vintage: 2019
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Pinotage, Doran Vineyards
Paarl, Red Wines£11.99Tasting Notes:
This wine was matured in 225L French oak for 12 months with 10% new oak. It shows profound fragrances of dried prunes, wild cherries and fresh raspberries, complemented by the subtle notes of clove and cinnamon.Organic: No | Vegetarian: Yes | Vegan: Yes Country: South Africa | Region: Paarl Alcohol Vol: 14% | Vintage: 2018
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Serbal Malbec
Mendoza, Uco Valley, Red Wines£12.99Tasting Notes:
Dark fruits, touch of spices, velvelty warming texture with dense flesh. Yummy!Organic: No | Vegetarian: No | Vegan: No Country: Argentina | Region: Mendoza, Uco Valley Alcohol Vol: 14% | Vintage: 2018
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Serbal Pinot Noir
Mendoza, Uco Valley, Red Wines£12.99Tasting Notes:
Lots of cherries and raspberries in this wine! Elegant pinot noir, juicy and lightOrganic: No | Vegetarian: Yes | Vegan: No Country: Argentina | Region: Mendoza, Uco Valley Alcohol Vol: 14% | Vintage: 2019
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Soave Classico
Veneto, Red Wines£13.99Tasting Notes:
100% Garganega grape, this wine shows intense aromas of white fruits, almond, blossoms. On the palate it is dry with a smooth texture and a mineral finish given by the volcanic slopes of the Veneto. Certified organic, the estate even started beekeeping to promote biodiversity in their vineyard.Organic: Yes | Vegetarian: Yes | Vegan: Yes Country: Italy | Region: Veneto Alcohol Vol: 12.5% | Vintage: 2018
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Stonebarn Cabernet Sauvignon
California, Red Wines£12.49Tasting Notes:
Blackcurrants, a touch of vanilla, juicy and round... the steak awaits!Organic: No | Vegetarian: No | Vegan: No Country: USA | Region: California Alcohol Vol: 13% | Vintage: 2016
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Stonebarn Merlot
California, Red Wines£12.49Tasting Notes:
Plum, blackberry and cherry on the nose, the palate is yummy and round with a touch of oak. Cassoulet and roasted meats will please him!Organic: No | Vegetarian: No | Vegan: No Country: USA | Region: California Alcohol Vol: 13.5% | Vintage: 2016
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Target Riesling, Mount Difficulty
Central Otago, White Wines£16.99Tasting Notes:
Intense nose of ripe citrus and peach with some floral and petrol notes. Off-dry riesling very balanced by a beautiful freshness! Rich and long with a mineral finish. A wine to pair with fine Indian cuisine, Thai food, fish in butter sauce.Organic: No | Vegetarian: No | Vegan: No Country: New Zealand | Region: Central Otago Alcohol Vol: 10.40% | Vintage: 2017
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Viña Progreso, Revolution Tannat
Canelones, Red Wines£15.49Tasting Notes:
Not the full bodied, heavy and tannic tannat you might expect! The young winemaker Gabriel Pisano treats us with fruitforward and fresh wine, with some biting tannins.Organic: No | Vegetarian: No | Vegan: No Country: Uruguay | Region: Canelones Alcohol Vol: 13.5% | Vintage: 2018
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Tragolargo Moscatel Merseguera
Vinessens, White Wines£12.99Tasting Notes:
Young winemakers do not fear! It is not usual to find an orange wine in the Alicante region. The nose is very aromatic showing orange peel notes, ginger & Christmas spices. Juicy on the palate, the tannins are there but not aggressive nor bitter. The vines are organically grown and the amount of added sulphites is minimal. The wine is naturally cloudy with some deposit due to the skin maceration time and the absence of filtration.Organic: Yes | Vegetarian: Yes | Vegan: Yes Country: Spain | Region: Vinessens Alcohol Vol: 13% | Vintage: 2019
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Muscadet sur Lie
Domaine de la Pépière, White Wines£12.99Tasting Notes:
Located at the extreme west of the Loire Valley near Nantes, this organic and biodynamic family estate is a rising star of this area. Their wines are showing pure fruits, structure and complexity. The creamy texture from the 6 months fine lees aging coming along with a refreshing acidity make it very adaptable: amazing with crab and lobster dishes, it will also pair nicely with risotto or poultry!Organic: Yes | Vegetarian: Yes | Vegan: Yes Country: France | Region: Domaine de la Pépière Alcohol Vol: 12% | Vintage: 2018
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Whispering Angel
Château d'Esclans, Rosé Wines£18.99Tasting Notes:
It is a pale coral pink in the glass. Enticing aromas of juicy ripe strawberry, white peach, passionfruit and lemon peel. On the palate, it appears bone dry. Silky texture with charming and refined layers of white peach, cherry, tangerine and citrus, with hints of more exotic spices, passion fruit, and mango. Streaked with racy minerality and a lingering river-stone and pink grapefruit blossom aftertaste.Organic: No | Vegetarian: No | Vegan: No Country: France | Region: Château d'Esclans Alcohol Vol: 13% | Vintage: 2019
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Whispering Angel Magnum
Château d'Esclans, Rosé Wines£38.99Tasting Notes:
It is a pale coral pink in the glass. Enticing aromas of juicy ripe strawberry, white peach, passionfruit and lemon peel. On the palate, it appears bone dry. Silky texture with charming and refined layers of white peach, cherry, tangerine and citrus, with hints of more exotic spices, passion fruit, and mango. Streaked with racy minerality and a lingering river-stone and pink grapefruit blossom aftertaste.Organic: No | Vegetarian: No | Vegan: No Country: France | Region: Château d'Esclans Alcohol Vol: 13% | Vintage: 2019
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The Palm, by Whispering Angel
Château d'Esclans, Rosé Wines£15.99Tasting Notes:
Classic blend of Grenache, Syrah, Cinsault with a touch of Carrignan, the Whispering Angel's younger brother offers an intense nose of red fruits and peach, round and so yummy with a beautiful length! Too delicious, one bottle is often not enough...Organic: No | Vegetarian: No | Vegan: No Country: France | Region: Château d'Esclans Alcohol Vol: 12.5% | Vintage: 2019
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Ciello Rosso Nero d’Avola
Cantine Rallo, Red Wines£8.99Tasting Notes:
This Terre Siciliane IGP is a great value Nero d'Avola, showing a nice fruity nose with a spicy twist, on the mouth it is light and yummy with some minerality on the finish. Our everyday drink!Organic: Yes | Vegetarian: Yes | Vegan: Yes Country: Italy | Region: Cantine Rallo Alcohol Vol: 12.5% | Vintage: 2018
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Rioja Rosé
Montecillo, Rosé Wines£11.99Tasting Notes:
80% Tempranillo 20% Garnacha. Lots of ripe strawberries and cream character throughout with fruit tart notes and a floral background. Partial Malolactic fermentation and a short lees aging enhanced the richness of this modern Rosé! A wine to have with seafood or BBQOrganic: No | Vegetarian: Yes | Vegan: Yes Country: Spain | Region: Montecillo Alcohol Vol: 13% | Vintage: 2018
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Rioja Crianza, Bodega Montecillo
Montecillo, Red Wines£13.49Tasting Notes:
Tempranillo & Garnacha blend. Ripe black cherry nose, a bit inky with a touch of herbs. On the palate, yummy blueberries and cherries predominate. Tannins have been smoothened by oak and bottle aging. Balanced with a nice bitter finish. Grilled meats or teriyaki beef will match perfectly!Organic: No | Vegetarian: Yes | Vegan: Yes Country: Spain | Region: Montecillo Alcohol Vol: 13.5% | Vintage: 2016
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Côtes de Blayes Sauvignon Blanc & Semillon
Château Haut Grelot, White Wines£11.49Tasting Notes:
Céline and Julien, who have been awarded the title of “Best Young Talent” in Bordeaux, have produced a fresh, vibrant and delicate Sauvignon Blanc (10% of Semillon). It is elegant and crisp with grapefruit and exotic aromas. On its own it is a perfect refreshing starter. With food, oysters and fish will be its best friends!Organic: No | Vegetarian: No | Vegan: No Country: France | Region: Château Haut Grelot Alcohol Vol: 12.5% | Vintage: 2018
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Piemonte Barbera
Gian Piero Marrone, Red Wines£12.99Tasting Notes:
100% Barbera from this family estate that we love! Light & fresh, the red fruits aromas and flavours are delicious. An easy wine that you will enjoy on its own or with grilled meat in the summer. If you are a vegetarian, fried mushroom or tomato pasta will do nicely.Organic: No | Vegetarian: No | Vegan: No Country: Italy | Region: Gian Piedro Marrone Alcohol Vol: 13% | Vintage: 2017
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Valpolicella Superiore Ripasso
Veneto, Red Wines£19.99Tasting Notes:
This small family estate of 13 hectares produces wines built for ageing! The “ripasso” technique gives to the Valpolicella based wine intense ripe dark fruit, kirsch, spices, and chocolate notes. The palate is rich with biting tannins. Red meat or osso buco will complement this wine very well!Organic: No | Vegetarian: No | Vegan: No Country: Ital | Region: Veneto Alcohol Vol: 14% | Vintage: 2012
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Sancerre ‘Terroir Silex’
Domaine Gérard Fiou, White Wines£20.49Tasting Notes:
From a 9 hectare estate belonging to the long-established Henri Bourgeois family, this Sauvignon Blanc is pure and mineral and will go very well with goat cheese and seafood.Organic: No | Vegetarian: No | Vegan: No Country: France | Region: Domaine Gérard Fiou Alcohol Vol: 13.5% | Vintage: 2018
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Secret Vineyard Syrah
People's Wine Revolution, Red Wines£17.99Tasting Notes:
From Saint Helena, the heart of the Napa Valley, PWR has produced a beautiful syrah showing intense dark fruits, sweet spices and a touch of vanilla from the oak aging. Full bodied and yet very elegant.Organic: No | Vegetarian: No | Vegan: No Country: USA | Region: Napa Valley Alcohol Vol: 14.7% | Vintage: 2014
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Mâcon Solutré ‘Cardonus Rex’
Denis Bouchacourt, White Wines£17.99Tasting Notes:
Denis owns a very small estate in the south of Burgundy, 5.5 hectares only! Fresh, fruity, tense and minerally, this unoaked chardonnay has the structure to age but is already delicious. Fried cod or poultry will enhance the wine very well.Organic: No | Vegetarian: No | Vegan: No Country: France | Region: Mâcon-Solutré-Pouilly Alcohol Vol: 13% | Vintage: 2018
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Rasteau MMXIV
Domaine Des Girasols, Red Wines£21.49Tasting Notes:
Such a tiny production from this 4.5 hectares family estate! Less famous than the neighbouring Châteauneuf du Pape, this Rasteau shows a beautiful dark fruit concentration, coming along with peppery and liquorice notes. In the mouth it is rich with ripe tannins and a long mineral finish. A classic blend of Grenache Syrah and Mourvèdre to pair with casserole, lamb or duck.Organic: No | Vegetarian: No | Vegan: No Country: France | Region: Domaine Des Girasols Alcohol Vol: 14% | Vintage: 2014
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Prosecco Frizzante
La Jara, Champagne & Sparkling£11.49Tasting Notes:
Organic Prosseco made of 100% Glera. Floral and fruity, refreshing light and dry, this will be your sunny afternoon's best mate!Organic: Yes | Vegetarian: Yes | Vegan: Yes Country: Italy | Region: La Jara Alcohol Vol: 10.5% | Vintage: NV
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Verdicchio Dei Castelli Di Jesi Classico “arbinus”
Ciù Ciù, White Wines£12.99Tasting Notes:
Intense yellow gold colour, the nose is very expressive with citrus, almond, nuts and a floral touch. Rich on the palate with a beautiful freshness! Great on its own or with seafood.Organic: Yes | Vegetarian: Yes | Vegan: Yes Country: Italy | Region: Ciù Ciù Alcohol Vol: 13% | Vintage: 2018
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Pinot Grigio Delle Venezie
La Jara, White Wines£10.49Tasting Notes:
La Jara is an organic estate nestled in the hills of the Veneto region, their Pinot is fresh and yummy showing some ripe peach and citrus aromas. Perfect for aperitif and sunny days! Organic: Yes | Vegetarian: Yes | Vegan: Yes Country: Italy | Region: La Jara Alcohol Vol: 12.5% | Vintage: 2019 -
Margaret River Cabernet Sauvignon
Hay Shed Hill, Red Wines£17.49Tasting Notes:
Arguably one of the best Cabernet Sauvignon area of the “New World”! Hay Shed Hill estate treats us with a beautiful fruit concentration on the nose as well as on the palate. The tannins are ripe and the alcohol very well integrated. A yummy wine to enjoy with a roasted duck on a cold evening of November (we had it in February with the team, it works just as well!). Organic: No | Vegetarian: No | Vegan: No Country: Australia | Region: Hay Shed Hill Alcohol Vol: 14.5% | Vintage: 2017 -
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Chianti Classico
Podere Ciona, Red Wines£15.99Tasting Notes:
This delicious Chianti is from a small family estate of 4 hectares buried in the picturesque hills of Tuscany. Their Classico shows a beautiful ripe red fruit profile from the Sangiovese, and a velvety texture from a touch of Merlot. A wine to pair with grilled meat in the summer and with bolognese pasta in the winter! Organic: No | Vegetarian: No | Vegan: No Country: Italy | Region: Podere Ciona Alcohol Vol: 13% | Vintage: 2015 -
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Lighthouse Collection Syrah
Benguela cave wine estate, Red Wines£15.99Tasting Notes:
Intense dark fruit, smooth texture and a touch of oak spices. This is a powerful wine and yet very fresh thanks to the constant breeze on Walker Bay’s vineyards. Amazing value wine to have with a nice leg of lamb.Organic: No | Vegetarian: No | Vegan: No Country: South Africa | Region: Benguela cave wine estate Alcohol Vol: 14%
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10 years old Tawny, Feuerheerd’s
Douro, Red Wines£19.99Tasting Notes:
This port has a deep colour with purple hues and reveals a fine and complex nose. On the palate, it has great vibrancy with ripe fruit flavours, black chocolate and black pepper combined harmoniously with well integrated tannins and a velvety texture. Complex and multidimensional, with a deep long finish.Organic: No | Vegetarian: No | Vegan: No Country: Portugal | Region: Douro Alcohol Vol: 20% | Vintage: NV
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Colheita 1999, Feuerheerd’s
Douro, Red Wines£34.99Tasting Notes:
Colheita 1999 has been carefully selected and matured in seasoned oak casks to produce a rich mellowness with finest balance and elegance of old tawnies. This wine is aged in barrel and has tawny red hues and concentrated sweet, spiced fruit flavours, balanced by gentle acidity in the mouth.Organic: No | Vegetarian: No | Vegan: No Country: Portugal | Region: Douro Alcohol Vol: 20% | Vintage: 1999
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Rioja Gran Reserva “22 Barricas”, Bodegas Montecillo
Rioja, Red Wines£36.99Tasting Notes:
Classic Rioja blend: Tempranillo, Garnacha, Graciano & Mazuelo. Complex nose of bay leaves, dark fruits & toasted notes. Silky texture and great balance. Game will be a good mate for this wine which will fully open after a couple of hours breathing in a carafe.Organic: No | Vegetarian: Yes | Vegan: Yes Country: Spain | Region: Rioja Alcohol Vol: 13.5% | Vintage: 2010
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Sauternes Grand Cru, Château Fihlot
Bordeaux, White Wines£19.99Tasting Notes:
This wine has a beautiful golden colour with a complex & elegant nose of dried apricot, beeswax, almond & spring flowers. Stunning balance on the palate. Alcohol and sugar are very well integrated and the high acidity makes this sweet wine incredibly digestible. A foie gras and butter pecan ice cream mate! 37.5cl bottleOrganic: No | Vegetarian: No | Vegan: No Country: France | Region: Bordeaux Alcohol Vol: 14% | Vintage: 2010
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Bourgogne Aligoté, Domaine Goisot
Burgundy, White Wines£16.99Tasting Notes:
Biodynamic wine from an old family estate located a few kilometres away from Chablis, northern Burgundy. The ancient and yet underestimated Aligoté grape displays aromas of ripe citrus, pineapple and white flowers. The palate is precise, balanced and minerally. Goat cheeses, ceasar salad and oysters would be the ideal pairing with this wine.Organic: Yes | Vegetarian: Yes | Vegan: Yes Country: France | Region: Burgundy Alcohol Vol: 12.5% | Vintage: 2018
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Orgion, Sclavos
Kefalonia, Red Wines£22.99Tasting Notes:
Mavrodaphe from the beautiful island of Kefalonia. Fruity and a bit smoky on the nose, medium bodied on the palate with a good fruit intensity and a lovely mineral salty finish! BBQ & grilled meat!Organic: No | Vegetarian: Yes | Vegan: Yes Country: Greece | Region: Kefalonia Alcohol Vol: 13% | Vintage: 2017
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Hochar Père & Fils, Château Musart
Bekaa Valley, Red Wines£19.99Tasting Notes:
Iconic estate of Lebanon, this unusual blend of cinsault, grenache and cabernet sauvignon has a silky texture and display aromas of blackberries, ripe black cherry and spices. Perfect game & casserole friendOrganic: No | Vegetarian: Yes | Vegan: Yes Country: Lebanon | Region: Bekaa Valley Alcohol Vol: 14% | Vintage: 2016
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Marsannay Les Champs Salomon, Domaine Bart
Burgundy, Red Wines£36.99Tasting Notes:
From one of the future 1er Cru plots of Marsannay! With dark ripe berries and soft spices such white pepper, the palate is very well structured with a long finish. Needs a good 3 hours decanting to fully open. 100% pinot noir.Organic: No | Vegetarian: Yes | Vegan: No Country: France | Region: Burgundy Alcohol Vol: 13% | Vintage: 2017
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Champagne Séléction Brut NV, Gruet
Champagne, Champagne & Sparkling£26.99Tasting Notes:
Classic Champagne blend, Pinot Noir, Chardonnay & Pinot Menier. The Gruet family has been making wines in the south of the region, the Côte des Bars, for about 200 years. This Champagne is full of fruits, yummy and round. On its own or with salmon canapés!Organic: No | Vegetarian: Yes | Vegan: Yes Country: France | Region: Champagne Alcohol Vol: 12% | Vintage: NV
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Composition II Malbec, Art of Wine
Mendoza, Red Wines£9.99Tasting Notes:
This deeply coloured Malbec comes from grapes grown at high altitudes in Mendoza. On the palate it is medium-bodied and balanced, with intense flavours of ripe black cherry, blackberry and plum. Smooth, supple tannins are complemented by a long, spicy finish.Organic: No | Vegetarian: Yes| Vegan: Yes Country: Argentina | Region: Mendoza Alcohol Vol: 13.5% | Vintage: 2018
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Primitivo Puglia IGT, Terre Di Montelusa
Puglia, Red Wines£8.99Tasting Notes:
Ripe dark fruit, touch of spices, velvety texture and medium bodied. A wine enjoyable on its own or with some fine Italian charcuterie.Organic: No | Vegetarian: Yes | Vegan: Yes Country: Italy | Region: Puglia Alcohol Vol: 13% | Vintage: 2018
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Terra Alta Garnatxa Negra, Herencia Altes
Catalunya, Red Wines£11.49Tasting Notes:
Old vines Grenache giving a bright crimson wine with a very expressive nose of red fruits and minerals that leap from the glass. Plenty of fruit on the palate, a touch of complexity and sweet tannins. Pairs well with grilled meats and lamb.Organic: Yes | Vegetarian: No | Vegan: Yes Country: Spain | Region: Catalunya Alcohol Vol: 14% | Vintage: 2018
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Chapeau Melon Rouge, Jérémy Huchet
Loire, Red Wines£10.49Tasting Notes:
Gamay & pinot noir blend from the Loire valley. Yummy and easy, full of fruit, light bodied. A perfect evening starter!Organic: No | Vegetarian: Yes | Vegan: Yes Country: France | Region: Loire Alcohol Vol: 12% | Vintage: 2017
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Grüner Vertliner, Winzer Krems
Austria, White Wines£9.99Tasting Notes:
Straw yellow in colour with aromas of flowers, peach and notes of white pepper. A dry white, light to medium bodied, it has a well-balanced crisp acidity, with flavours of citrus, light herbs and mineral overtones.Organic: No | Vegetarian: Yes | Vegan: Yes Country: Austria | Region: Austria Alcohol Vol: 12.5% | Vintage: 2018
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Made In Mendoza Organic Malbec, Penaflor
Mendoza, Red Wines£9.99Tasting Notes:
With notes of black plum and damson, this wine has a dry palate with juicy fruit and minerality. Well-integrated tannins and a clean finish.Organic: Yes | Vegetarian: Yes | Vegan: Yes Country: Argentina | Region: Mendoza Alcohol Vol: 13% | Vintage: 2018
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Brut Nature ‘La Bretesche’ Jérémie Huchet
France, Champagne & Sparkling£18.99Tasting Notes:
Elegant, mineral and extra dry sparkling made following the traditional method in the Muscadet region. This fizz beat many Champagnes during blind tasting competitions.Organic: Yes | Vegetarian: No | Vegan: No Country: France | Region: France Alcohol Vol: 12% | Vintage: 2015
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Cinta Purpura Reserva Juve y Camp
Catalunya, Champagne & Sparkling£13.99Tasting Notes:
Aged for 24 months in bottle before release, this cava is made with top-quality must from selected Macabeu, Xarel-lo and Parellada grapes. A pleasant intense aroma with fleshy fruits and a slightly floral background with toasty notes. Lovely creaminess and balanced acidity.Organic: No | Vegetarian: Yes | Vegan: Yes Country: Spain | Region: Spain Alcohol Vol: 12% | Vintage: 2016
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Chemin de Provence Foncalieu
Coteux d'Aix Provence, Rosé Wines£10.99Tasting Notes:
Chemin de Provence is a pale rosé by design. On the nose, red fruits like raspberries and strawberries, with more exotic fruits like guava in the background. The palate is fresh and clean, emphasising ripe strawberries and perfectly balanced acidity.Organic: No | Vegetarian: No | Vegan: No Country: France | Region: Coteux d'Aix Provence Alcohol Vol: 12.5% | Vintage: 2018
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Pinot Grigio Blush La Delizioza
Delle Venezie, Rosé Wines£7.99Tasting Notes:
Easy, dry and fruity rosé. Enjoy this wine on its own after a hard day at work!Organic: No | Vegetarian: Yes | Vegan: No Country: France | Region: Delle Venezie Alcohol Vol: 13.5% | Vintage: 2017
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Serbal Bodega Atamisque
Uco Valley, White Wines£12.99Tasting Notes:
Unoaked viognier showing aromas of ripe stonefruits and white flowers. Round and full bodied with a fresh and mineral finishOrganic: No | Vegetarian: No | Vegan: No Country: Argentina | Region: Uco Valley Alcohol Vol: 14% | Vintage: 2017
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Five Generation Nieuwoudt
Cederberg, White Wines£23.99Tasting Notes:
Coming from the highest vineyard of western South Africa, this stunning wine perfectly combines power & freshness. It is rich and complex and will go extremely well with roasted pork and curry dishes.Organic: No | Vegetarian: No | Vegan: No Country: South Africa | Region: Cederberg Alcohol Vol: 14% | Vintage: 2016
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Riesling ‘édition papillon’
Pfalz, White Wines£14.99Tasting Notes:
Fresh & pure Riesling from this small organic family estate. Citrus, green apple and honeysuckle on the nose, the palate is fresh and lively with a tiny fizziness due to recent bottling (which goes away after a few minutes in your glass).Organic: Yes | Vegetarian: Yes | Vegan: Yes Country: Italy | Region: Pfalz Alcohol Vol: 12% | Vintage: 2018
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Frascati Racemo
Lazio, White Wines£9.49Tasting Notes:
Golden straw colour, with fresh and floral aromas on the nose with notes of white flowers, citrus peel and a touch of almond nuttiness. It's juicy in the mouth with flavours of white peach, nuts and zesty acidity which leads into an aromatic finish.Organic: Yes | Vegetarian: Yes | Vegan: Yes Country: Italy | Region: Lazio Alcohol Vol: 13% | Vintage: 2018
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Ciello Bianco Cielo
Sicily, White Wines£9.99Tasting Notes:
A wine showing intense citrus and peachy aromas, with gingerbread notes. The short skin maceration gives some gentle tannins and natural sediments in the bottle.Organic: Yes | Vegetarian: Yes | Vegan: Yes Country: Italy | Region: Sicily Alcohol Vol: 12.5% | Vintage: 2017
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Caprichos Bodega Esteban Martin
Carinena, White Wines£8.99Tasting Notes:
50% Chardonnay, 50% Macabeo, vinified separately then blended, unoaked. A no-nonsense, fresh, fruity, simple and satisfying dry white that ticks all the boxes. Aromas of apples, juicy limes and a touch of tropical fruits. A great Tuesday evening wine, cheers!Organic: No | Vegetarian: No | Vegan: No Country: Spain | Region: Carinena Alcohol Vol: 12.5% | Vintage: 2016
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Vouvray ‘La Dilettante’ Domaine Breton
Loire, White Wines£17.99Tasting Notes:
Yummy Chenin Blanc showing white fruit and melon skin aromas, bit yeasty. Round palate with pleasant mineral finish. The small family estate work with very low intervention and almost no added sulphites. It will reward ageing although in youth, its crisp freshness is a sheer delight with some goats cheese.Organic: Yes | Vegetarian: Yes | Vegan: Yes Country: France | Region: Loire Alcohol Vol: 13% | Vintage: 2016
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Picpoul de Pinet Granges des Rocs
Languedoc, White Wines£11.99Tasting Notes:
Floral and fruity aromas as well as a hint of minerality. This wine is light and easy and will be best served with seafood or as an aperitif.Organic: No | Vegetarian: Yes | Vegan: Yes Country: France | Region: Languedoc Alcohol Vol: 12.5% | Vintage: 2017
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Galets Dorés Costières de Nîmes
Provence, White Wines£13.49Tasting Notes:
Amazing value organic wine, ripe citrus, herbs and mineral notes on the nose. The palate is rich and well balanced by a stony freshness! A wine to pair with seafood, tapas, or goat cheeseOrganic: Yes | Vegetarian: No | Vegan: No Country: France | Region: Provence Alcohol Vol: 13.5% | Vintage: 2018
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Gnarly Head Pinot Noir
California, Red Wines£17.99Tasting Notes:
Voluptuous aromas of red cherry, vanilla, earth and spice, followed by a rush of black cherry and plum with hints of toasted hazelnut, tobacco and cigar box on the palate. Supple, sleek tannins and lush fruit make this wine a perfect pair for salami and arugula pizza, slow roasted pork loin, or dry brined chicken stuffed with sausage and peppers.Organic: No | Vegetarian: No | Vegan: No Country: U.S.A | Region: California Alcohol Vol: 13.5% | Vintage: 2016
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The River’s End Pinot Noir
Koekenaap, Red Wines£10.99Tasting Notes:
A beautifully made Organic Pinot Noir with juicy hot cherry and crushed raspberry on the nose unveiling a silky palate of red fruits and rich, earthy notes with a long, warming finish.Organic: Yes | Vegetarian: Yes | Vegan: Yes Country: South Africa | Region: Koekenaap Alcohol Vol: 14% | Vintage: 2017
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Reserva De Familia Santa Carolina
Valle de Rappel, Red Wines£15.99Tasting Notes:
A deep, rich and complex wine with blackcurrant fruit flavours, ripe fig, dark chocolate and hints of leather on the long finish. The grapes were grown in the Maipo Valley, one of the oldest wine producing regions in Chile. Temperatures vary greatly from warm days to cool nights which allow the grapes to ripen slowly and steadily to maintain natural acidity and develop complex flavours. The grapes were handpicked and the wine was aged in French oak for 15 months, then aged a further 6 months in bottle before release. This wine suits red meat dishes particularly lamb shank and juicy steakOrganic: No | Vegetarian: Yes | Vegan: No Country: Chile | Region: Valle de Rappel Alcohol Vol: 14% | Vintage: 2015
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Carolina Reserva Santa Carolina
Valle del Cachapoal, Red Wines£10.99Tasting Notes:
A deep, rich and complex wine with dark plum fruit flavours, cassis, currants and hints of spice on the long finish. The grapes were grown in the La Rinconada vineyards in the Cachapoal Valley, close to the Cachapoal River, which receives a large amount of rain during the short winter months and has long summers of cool breezes and sunshine. Temperatures vary greatly from warm days to cool nights which allow the grapes to ripen slowly to maintain natural acidity and develop complex flavours. The wine was then aged for eight months in French oak barrels before being bottled. This wine suits red meats, spicy sauces particularly curries and mature cheeses.Organic: No | Vegetarian: Yes | Vegan: No Country: Chile | Region: Valle del Cachapoal Alcohol Vol: 13.5% | Vintage: 2017
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Reserve Malbec Beef Steak Club
Uco Valley, Red Wines£14.99Tasting Notes:
Hand-picked Malbec grapes grown in selected high altitude, clay-based vineyards in the Uco Valley. Fermented in small concrete casks for a rich, complex profile, this sublime wine boasts opulent ripe black fruit, black olive, mint and vanilla over velvety tannins. Aged in French oak for 18 months for outstanding texture and character to compliment a fine steak.Organic: No | Vegetarian: Yes | Vegan: Yes Country: Argentina | Region: Uco Valley Alcohol Vol: 14.5% | Vintage: 2015
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Poetico Malbec Mauricio Lorca
Mendoza, Red Wines£19.99Tasting Notes:
Expressive nose of cooked wild strawberries, black pepper and a touch of oak. The palate is round and smooth with a warming velvety texture! A wine to pair with a spicy roasted hamOrganic: No | Vegetarian: Yes | Vegan: Yes Country: Argentina | Region: Mendoza Alcohol Vol: 14.5% | Vintage: 2015
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Vine in Flames Budureasca
Dealu Mare, Red Wines£12.49Tasting Notes:
Ruby in colour with complex aromas of raspberry and cherry, with a hint of spice and black cherry. Medium to light bodied wine with lovely soft tannins, giving this wine it’s lovely long finish.Organic: No | Vegetarian: No | Vegan: No Country: Romania | Region: Dealu Mare Alcohol Vol: 13.5% | Vintage: 2016
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BZ Winzer Krems
Austria, Red Wines£9.99Tasting Notes:
Bright ruby red in colour with delicate aromas of crunchy red fruit and cassis. Dry on the palate, with balanced acidity with a hint of violets on the finish.Organic: No | Vegetarian: Yes | Vegan: Yes Country: Austria | Region: Austria Alcohol Vol: 13% | Vintage: 2016
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JP Bacalhoa
Peninsula de Setubal, Red Wines£8.99Tasting Notes:
This wine is produced from the grape varieties Castelao, Aragonez and Syrah grown in the Peninsula of Setubal. Ruby red coloured wine, with ripe fruit aromas and flavours and a smooth finish. A pleasant wine to drink when young.Organic: No | Vegetarian: Yes | Vegan: Yes Country: Portugal | Region: Peninsula de Setubal Alcohol Vol: 13% | Vintage: 2018
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Bacchus Ciù Ciù
Marche, Red Wines£11.99Tasting Notes:
Organic blend of Montepulciano and Sangiovese, very much fruit-forward, with ripe red berries coming along with a touch of liquorice. The perfect pizza friend!Organic: Yes | Vegetarian: Yes | Vegan: Yes Country: Italy | Region: Marche Alcohol Vol: 13.5% | Vintage: 2017
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Gran Reserva Federico Paternina
Rioja, Red Wines£16.99Tasting Notes:
Fine and elegant bouquet, mellow flavours with a velvety texture and lingering finish. Smooth, full bodied and well structured.Organic: No | Vegetarian: No | Vegan: No Country: Spain | Region: Rioja Alcohol Vol: 13.5% | Vintage: 2013
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Bodega Convento San Francisco
Ribera del Duero, Red Wines£24.99Tasting Notes:
The old vines Tempranillo bring some complexity to this wine; red fruits, black pepper, herbs. A powerful and tannic Ribera Del Duero which requires some red meat!Organic: Yes | Vegetarian: Yes | Vegan: Yes Country: Spain | Region: Ribera del Duero Alcohol Vol: 14.5% | Vintage: 2015
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Caprichos ‘old vines Bodega Esteban Martin
Carinena, Red Wines£8.99Tasting Notes:
Yummy & fruity Grenache from this underrated wine region located one hour south of the Rioja. A wine you don't have to pair with anything Organic: No | Vegetarian: No | Vegan: No Country: Spain | Region: Carinena Alcohol Vol: 13.5% | Vintage: 2017 -
The Kiss Brut
Italy, Champagne & Sparkling£10.99Tasting Notes:
Round, smooth and elegant Prosecco style. So easy that it pleases every palate!Organic: No | Vegetarian: Yes | Vegan: No Country: Italy | Region: Italy Alcohol Vol: 11%
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Inspiration Berne Provence
Côtes de Provence, Rosé Wines£15.99Tasting Notes:
Classic Provence. Floral, clean, fresh berries first then followed by fresh herbs and flowers. The harmony of bright acidity, rich texture and dry finish show the completeness of this wine. Creamy strawberry notes up front and lingering flavors of fresh basil, thyme, lavender.Organic: No | Vegetarian: Yes | Vegan: No Country: France | Region: Côtes de Provence
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Domaine Thibert Les Scélés Pouilly-Fuissé
Burgundy, White Wines£27.99Tasting Notes:
So much tension in this wine! Needs a good carafing before serving. 60 years old vines and 10 months barrel ageing giving an elegant & complex Chardonnay wine. Lemon skin, white flowers, nutty finish … how not to fall in love?Organic: No | Vegetarian: No | Vegan: No Country: France | Region: Burgundy
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Gavi La Chiara
Piemonte, White Wines£14.99Tasting Notes:
The Cortese grape finds its finest expression in the Gavi di Gavi appellation. Its moderate acidity, although perfect crispness makes it a favourite amongst dry white wine lovers. The bouquet releases notes of melon, green apple and hints of acacia. This Gavi di Gavi is a very pleasant and clean wine. Best to be enjoyed with fish dishes, or starters such as melon or asparagus.Organic: No | Vegetarian: Yes | Vegan: Yes Country: Italy | Region: Gavi
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Pouilly Fumé La roche Blanche Domaine Laporte
Loire, White Wines£22.99Tasting Notes:
Sancerres’s brother (less known due to the hardly pronounceable name it bears!). You will find there some of the best Sauvignon of the planet! Purity, balance and minerality are awaiting you with this wine. On the nose, intense green fruits mingle with citrus fruit notes. On the palate, full and round with a touch of aniseed. Drink with goats cheese, baked trout with garlicky spinach or sea bass served with roasted red peppers.Organic: Yes | Vegetarian: No | Vegan: No Country: France | Region: Loire Alcohol Vol: 13% | Vintage: 2017
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The River’s End Chenin Blanc
Western Cape, White Wines£10.99Tasting Notes:
From vineyards close to the mouth of the Olifants river, where cool early morning mists and afternoon breezes help with perfect grape maturation. Powerful nose of toasted hazelnuts, white flowers and smoke. Full-bodied on the palate with a great length.Organic: Yes | Vegetarian: Yes | Vegan: Yes Country: South Africa | Region: Western Cape
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Great Wave Sauvignon Marlborough
Marlborough, White Wines£9.99Tasting Notes:
Classic notes of grapefruit and gooseberries, medium bodied with a good length. A great wave of flavours appropriately depicted in Hokusai's famous print adorning the label. Faithful friend to oysters and other shellfish - alternatively, enjoy on its own as an aperitif or with soft creamy cheese.Organic: No | Vegetarian: No | Vegan: No Country: New Zealand | Region: Marlborough
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Deliziosa Pinot Grigio
delle Venezie, White Wines£7.99Tasting Notes:
This crisp, dry white has all the hallmarks of a classic Pinot Grigio. Citrus fruits on the nose with a refreshing palate of zesty green apple and fresh pear. Ideal on its own but also a perfect accompaniment to exotic dishes, salads and cold meats. Washes down incredibly easily… perhaps a little too easily!Organic: No | Vegetarian: Yes | Vegan: No Country: Italy | Region: delle Venezie
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Bordeaux Cote De Blaye Red Haut Grelot
Bordeaux, Red Wines£12.99Tasting Notes:
Red fruit with a touch of vanilla from the oak, smooth tannins and warming sensation. On its own or with a charcuterie board.Organic: No | Vegetarian: No | Vegan: No Country: France | Region: Bordeaux Alcohol Vol: 13%
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Gnarly Head Zinfandel
California, Red Wines£17.99Tasting Notes:
Up to 80 year old vines, giving low yields and concentrated grapes. The wine shows beautiful notes of raspberry jam, mocha & vanilla, with a spicy finish. Deserves some pork ribs or spicy BBQ.Organic: No | Vegetarian: No | Vegan: No Country: U.S.A | Region: California Alcohol Vol: 14.5%
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Heartland Barossa Shiraz
Langhorne Creek, Red Wines£15.99Tasting Notes:
The vibrant aromas of fresh fruit in the 2016 surpass any previous vintage while maintaining the usual depth of spice character. The palate pops with fresh berries and finishes with hints of pepper and spice and all things nice. This little ripper is rich enough for cold winter nights and generous enough to match anything the grill has to offer.Organic: No | Vegetarian: Yes | Vegan: Yes Country: Australia | Region: Langhorne Creek
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Michel Juillot Bourgogne Pinot Noir
Burgundy, Red Wines£18.99Tasting Notes:
Fresh cherry and raspberry with a hint of black pepper on the nose, the mouth is full of freshness coming along with ripe tannins. Veal or poultry dishes would match perfectly with this wine.Organic: No | Vegetarian: No | Vegan: No Country: France | Region: Burgandy
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Urbina 2004 Gran Reserva
Rioja, Red Wines£25.99Tasting Notes:
The grapes for the 'seleccion' were intended for reserva wine, but the bodega decided to bottle early to create a fruit-driven style. The wine itself is very pure, smooth, elegant and long with a delightful nose of plums, beeswax and fine sweet oak.Organic: No | Vegetarian: No | Vegan: No Country: Spain | Region: Rioja
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Terre SicilIane Di Spadafora Nero D’Avola
Sicilia, Red Wines£14.99Tasting Notes:
Nero d'Avola Alhambra offers varietal characteristics of red cherry, pistachio and black olive. On the palate, the wine shows some richness, plummy flavor and ripe tannins to pair with pasta bolognese or lasagna.Organic: Yes | Vegetarian: No | Vegan: No Country: Italy | Region: Sicilia
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Langhe Nebiollo Marrone
Piemonte, Red Wines£15.99Tasting Notes:
Reminiscent of Burgundy pinot noir on a warm vintage, with some peony and herbal notes. Lively and bitting on the palate. A yummy Nebbiolo!Organic: No | Vegetarian: No | Vegan: No Country: Italy | Region: Langhe
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Girl With A Pearl Earring Merlot
Central Valley, Red Wines£8.99Tasting Notes:
Plummy with blueberry jam notes, velvety and warming. The Chilean climate is a gift to winemakers and allows this grape variety to sing. This tasty wine is adorned by Vermeer’s most famous painting, The Girl With The Pearl Earring, created during a time where Dutch merchants were only just discovering the markets of Chile and South America. A beautiful label for a delicious wine.Organic: No | Vegetarian: No | Vegan: No Country: Chile | Region: Central Valley
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Rioja Banda Azul
Rioja, Red Wines£9.99Tasting Notes:
A well developed Crianza. Black Forest fruits, balanced by integrated leather notes, vanilla oak and good structure. Black cherry on the nose with a hint of black pepper, the palate encourages you to have some jamon and manchego!Organic: No | Vegetarian: No | Vegan: No Country: Spain | Region: Rioja Alcohol Vol: 13%
